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Recipe by Eatingwell.com

Peanut Butter & Chia Berry Jam English Muffin

The chia seeds in the quick “jam” topping add heart-healthy omega-3s to this healthy breakfast recipe.

TOTAL TIME:
10 min

Ingredients

  • ½ cup unsweetened mixed frozen berries

  • 2 teaspoons chia seeds

  • 2 teaspoons natural peanut butter

  • 1 whole-wheat English muffin, toasted

Nutrition Profile
Nutrition Facts

Serving Size 1 English muffin Calories 262 Total Fat 9g Saturated Fat 2g Sodium 287mg Total Carbohydrate 41g Dietary Fiber 9g Total Sugars 12g Protein 10g Vitamin C 9mg Calcium 234mg Iron 3mg Potassium 274mg

Directions

Step 1

Microwave berries in a medium microwave-safe bowl for 30 seconds; stir and microwave 30 seconds more. Stir in chia seeds.


Step 2

Spread peanut butter on the English muffin. Top with the berry-chia mixture.

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