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Ingredients
2 slices 100% whole-wheat bread
1 avocado
1 tablespoon lemon juice
¼ teaspoon ground pepper
2 slices fresh mozzarella cheese, sliced
4 slices tomato
4 leaves basil, torn
2 teaspoons balsamic vinegar
Nutrition Profile
Nutrition Facts
Per serving: Serving Size 1 piece 322 calories; total carbohydrate 25g; dietary fiber 9g; total sugars 5g; protein 11g; total fat 21g; saturated fat 5g; cholesterol 20mg; vitamin a 967iu; vitamin c 22mg; folate 106mcg; sodium 225mg; calcium 221mg; iron 2mg; magnesium 59mg; potassium 735mg
Directions
Step 1
Toast bread until lightly browned, 2 to 3 minutes.
Step 2
Mash avocado in a small bowl. Stir in lemon juice and pepper. Spread the avocado mixture on the toast. Top with mozzarella, tomato, and basil. Drizzle with vinegar
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